|Chicken Parmesan with Spaghetti Squash|
Chicken Parmesan with spaghetti squash is healthy and delicious. If you have never tried spaghetti squash before you are in for a real treat. First the squash is cut in half, the seeds removed and then baked upside down in an half inch of water until completely tender. The squash flesh is raked with a fork to create noodles. Next chicken tenders are rolled in an egg wash and panko topping then sautéed in olive oil. The chicken is transferred to a baking dish with marinara sauce and topped with a thin slice of mozzarella cheese, and then baked for another 10 to 15 minutes. To serve top spaghetti squash with marinara and chicken tenders, sprinkle with Parmesan cheese.
Hope you had a wonderful Thanksgiving, Happy Holidays!