Showing posts from September, 2010

Spinach Quinoa Salad with Dried Cherries and Almonds

Zucchini Whole Wheat Pancakes

Egyptian Red Lentil Soup

Pickled Zucchini With Herbs

Whole Wheat Spaghetti and Corn Pesto

Creamy Hummus Using Dried Beans

Fresh Blackberry Jam Without Pectin

Cheddar Herb Muffins

Roasted Beet and Tomato Salad with Balsamic Dressing

Summer Garden Greens Soup

Fresh Tomato and Basil Sauce with Pasta

Chard and Mushroom Lasagna